Chef David and I celebrated on Saturday night with a dinner we planned last week. We’re not often in the kitchen working at the same moment, but we did, a little, for this dinner.
We ate our supper to the movie Nebraska, which the two of us saw together the year it came out, shortly after we met. It’s worth a watch if you have not: The cast is brilliant, the music inspired, and the story one of redemption. Happy Valentine’s Day: Enjoy the journey.
One thought on “Food Story: Valentine’s Day 2021”
Looks like a delicious meal and a lovely way to spend a cold and snowy evening!!