Dog Story: A Crust of Bread, a Glass of Wine…and a Marrow Bone

On Friday night David-the-Chef made salmon for our supper, and as he always does, crisped the skins in the hot pan next to our fish. These make the most delectable dog treats, with a little of the salmon meat still clinging to them. Scout-the-Labish never turns down a piece of crisped salmon skin. In fact, … Continue reading Dog Story: A Crust of Bread, a Glass of Wine…and a Marrow Bone