It is what Chef David calls the days and moments leading up to our road trips, which we anticipate eagerly all year, and embrace giddily in spite of all the feverish preparations before liftoff. Crunch time has arrived, and entails not only planning the so-called ‘capsule’ wardrobe one takes on a trip, and unearthing the … Continue reading Journal Entry: Travel Crunch Time
Home
Journal Entry: The Garden Thus Far
Somebody was supposed to bake honey oatmeal bread on the weekend, a thing that never came about because of Pressing Matters. I had every intention of photographing that somebody whilst he was baking the bread, and the bread itself. So now I shall give you a little photo essay showing what happened instead, which was … Continue reading Journal Entry: The Garden Thus Far
Journal Entry: Oh, Spring, Don’t Be Such a Sullen Teenager
Sometimes spring reminds me of the agony of adolescence: It’s gangly, awkward, sulking, insecure—still a work in progress. And as much as it wants to be all grown up, has miles yet to venture down that road. Springtime in Vermont still doesn’t quite know how to groom or fix its hair or make nice with … Continue reading Journal Entry: Oh, Spring, Don’t Be Such a Sullen Teenager
Journal Entry: Tender Green Shoots
Whenever somebody up this way likes to claim we’re lucky to have four seasons, usually as a snappy retort to somebody else complaining about how truly miserable Vermont winters can be, my knee-jerk reaction goes, four seasons compared to what? What we more accurately have in these parts is five seasons, like so: Summer (it … Continue reading Journal Entry: Tender Green Shoots
Journal Entry: It Is Still Winter
And we are almost out of firewood: we have what you see in the photo, plus a bit more stacked on the front porch. No big deal. We don’t depend on it to heat our house, as I did in the beautiful but isolated Vermont loft where I lived between 2013 and 2015. But we … Continue reading Journal Entry: It Is Still Winter
A Memory: Living Like the One Percent
The main condition for the design, we said to the contractor standing in our Knoxville back yard 15 years ago, is for the pool to look like it’s been here since the house was built, in 1926. Yes, he said, he thought he could do that. No vast expanse of boring white concrete pool deck, … Continue reading A Memory: Living Like the One Percent
Journal Entry: The Compulsion to Make Soup Continues
Blue Moon Soup. It makes me happy because it brings back so many memories of preparing food with my kiddo in our Knoxville kitchen. The book is not a child's cookbook per se, but a family cookbook. It's easy to add ingredients and seasonings to make the recipes a little more complex. But good soup … Continue reading Journal Entry: The Compulsion to Make Soup Continues
Journal Entry: Spring Cleaning in January
My internal hard drive feels full—not in the “I know everything now” sense. What I mean is, there’s lots of junk on it. Lots of annoying clutter slowing it down, taking up too much space. It needs defragmenting. Or maybe reformatting. I need some intellectual spring cleaning. I’ve also been thinking about the other kind … Continue reading Journal Entry: Spring Cleaning in January
A Christmas Story: Holidays Are Hard
A few days ago something or other I saw on the telly prompted me to hop onto the web and find out who’s living in my erstwhile home in Tennessee now—whether it’s the same people who bought it at auction in 2012, mere moments before the bank would’ve foreclosed on it, as it turns out. … Continue reading A Christmas Story: Holidays Are Hard
Journal Entry: Sunday, Muddy Sunday
Yesterday Chef David made lefse, a traditional Norwegian flatbread. He comes by it honestly. And I can't resist it. While I was in the other room folding clothes he sailed in with a folded corner of it, steaming hot, butter dripping out of it and all over the floor, and crammed it into my mouth. … Continue reading Journal Entry: Sunday, Muddy Sunday
