For the last couple of weeks I've been hemming and hawing over a post that refuses to be written. When that happens, I've learned the best strategy is to step away from it and come back later, or not at all. Yesterday morning, though, I published a private post for one particular young man who … Continue reading Biscuit Baking, Redux
Baking
Sunday Photo Essay: Deep, and Crisp, and Even
deep, and crisp, and even Scenes from our little corner of southwest Vermont over these last couple of weeks:
COVID Story: Post-Pandemic Positives
still life with pandemic A few months ago when I started trying to tweak some lifestyle choices, let’s say back in October, I read online somewhere it takes 21 days for a new practice to become a habit. Okay, just under a month, I get it. Can there possibly be a one-size-fits-all calculus for a … Continue reading COVID Story: Post-Pandemic Positives
Journal Entry: A Holiday Reflection
Today is my last ‘official’ day off in a week with a couple of holidays plunked smack into the middle of it, courtesy of our Gregorian calendar. I exercised a little opportunism, nudging some unclaimed vacation time around what was already coming, like a pair of bookends. There is still the weekend ahead, which will … Continue reading Journal Entry: A Holiday Reflection
Thanksgiving Journal: Family Ties
Today when my irreverent twenty-something video messaged me, I explained I was making cookie press cookies. He watched me mix in the flour and work the batter until the dough was the right consistency to extrude through the press. I said the last time I used this little device he was still in elementary school, … Continue reading Thanksgiving Journal: Family Ties
Journal Entry: When Change Is Good
In a recent video chat with my irreverent twenty-something, I mentioned I’d heard a song on the radio that really resonated with me (it was a Blues Traveler song, in case you’re wondering), and after several days with that earworm, decided I must have this music, in spite of the negative review one critic gave … Continue reading Journal Entry: When Change Is Good
Journal Entry: Chef David Bought Me a Goat
And I’m calling him Van Goat. I’ve been making noise about getting a goat for some time now, mainly for the joy of watching the color drain from The Chef’s face. What use would I have for a goat—where would it live, and when on earth would I have time to take care of it? … Continue reading Journal Entry: Chef David Bought Me a Goat
Winter Solace: Food Without Tweezers or Fog
Last night Chef David and I watched The Hundred-Foot Journey, an inspired movie about life and love and beautiful food (and you know you can’t go wrong with Helen Mirren)—the scenery alone is worth your time, to say nothing of the enchanting score: go find it and watch it if you haven’t already, or watch … Continue reading Winter Solace: Food Without Tweezers or Fog
New England Track & Field Championships: When Life Hands You Lemons
It's track and field season here in New England; maybe in other parts of the world, too, not sure—this is well outside my life experience bubble. 'Tis also the season when Handsome Chef Boyfriend morphs from pastry chef by day to pole vaulting coach by afternoon and the occasional weekend, true story: he coaches invincible … Continue reading New England Track & Field Championships: When Life Hands You Lemons
It’s the Little Things
I think it must be a function of age and want. I don't recall ever getting so excited over ripe tomatoes. And crispy local green beans. And fresh ears of corn just arrived from Georgia, and expensive organic strawberries like the pint I bought as a special treat last Friday, and my Sunday morning yoga … Continue reading It’s the Little Things